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- Food and nutrient intake in European adolescents.
- Nutrition knowledge of adolescents in Europe.
- Pattern of physical activity and fitness in European adolescents.
- Obesity and nutrition-related diseases of adolescents in Europe.
- Vitamin and mineral status of adolescents in Europe.
- Genetic variability and phenotype heterogeneity in European adolescents.
- Development of healthy new foods targeting adolescents in Europe.
- Development of computer based life style education interventions for adolescents.
